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Mini Chocolate Chip Muffins with Mini Chocolate Chips

Mini Chocolate Chip Muffins with Mini Chocolate Chips

Ingredients

  • 1 1/2 cups flour
  • 1/2 cup sugar
  • 2 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup milk
  • 1/4 cup vegetable oil
  • 1 egg
  • 3/4 cup mini chocolate chips
  • coarse sugar

Instructions

  1. Preheat your oven to 400

  2. Whisk together your dry ingredients.  Add the milk, vegetable oil and egg and mix only until just combined. Stir in the mini chocolate chips.

  3. Spray your mini muffin pan and using a small cookie scoop evenly divide your batter in 24 muffin cups.

  4. Sprinkle the tops with coarse sugar and bake for 13-14 minutes until golden brown.